Mád is certainly a superb terroir for this intriguing grape as winemakers in this village are showing year after year. So the village is a natural venue for an event in the Furmint February series. This is a great opportunity to meet the winemakers “at home”.

The event
17:00 Furmint MasterClass

Led by Szent Tamás, Holdvölgy, Gizella and Szepsy wineries
19:00 Walk-around tasting with:

Royal Tokaj, Pelle, Gizella, Sauska, Zsirai, Szepsy, Szent Tamás, Barta, Höldvölgy, Demetervin, Ars Vinaria, Basilicus, Degenfeld, Disznókő, Árpádhegy, Szarka, Orosz Gábor

Not only a walk-around tasting, guests can taste a 3-course street food menu created by Gábor Horváth, chef of Gusteau Culinary Workshop Experience.

Participation: 9,800 HUF, which includes entry to the Masterclass, the walk-around tasting and a three-course meal, mineral water and coffee.

Register: info@gusteaumuhely.com

Please register in advance, giving the invoice address so the invoice can be issued to confirm registration.